About Me
Hi, I’m Taylor — gardener, chicken wrangler, homebody, and lover of all things slow and seasonal.
I created Thyme At Home to share real-life tips for growing your own food, creating a cozy home, and embracing a simpler lifestyle — one tomato, one loaf of bread, and one homemade candle at a time. Whether you’re dreaming of backyard chickens, new to canning, or just want to slow down and savor the season, I’m so glad you’re here. Let’s dig in, get messy, and make magic right at home.
📍 Blogging from a small patch of land in Tennessee — with muddy boots, iced tea, and a Golden Doodle at my feet.
Category: Uncategorized
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If your hens have slowed down or stopped laying, don’t panic—it’s completely normal for egg production to dip during certain times of the year. But with the right care and environment, you can encourage your backyard flock to lay more consistently, even through seasonal slumps. Here are 10 tried-and-true ways to naturally boost egg production…
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There’s something magical about popping open a jar of homemade salsa in the dead of winter. It tastes like sunshine, garden harvests, and taco nights all rolled into one. The best part? It’s easier than you think to can your own salsa at home! In this post, I’ll show you how to make a zesty…
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Just because summer is winding down doesn’t mean your garden has to! In fact, late summer is the perfect time to plant cool-weather crops that thrive in the crisp days of fall. With the right timing and a little prep, you can enjoy fresh veggies well into the cooler months. Here are 5 of my…
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Stock Your Pantry with Summer Sweetness—Safely and Simply When your summer garden (or farmers market haul) gives you more corn than you can eat fresh, it’s time to preserve it for the months ahead. Pressure canning corn is the safest and most effective way to lock in its flavor and nutrition for winter meals. Whether…
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There’s something deeply satisfying about opening a jar of home-canned green beans in the middle of winter and tasting a little bit of summer. If you’ve got a garden full of fresh beans or picked up a haul at the farmer’s market, pressure canning is the safest and most effective way to preserve them for…
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Gentle, productive, and friendly flocks to start with There’s nothing quite like hearing the soft clucks of happy hens while sipping your morning coffee. Raising backyard chickens is one of the most rewarding ways to bring a little farm life home — fresh eggs, rich compost, and feathered personalities galore. But if you’re just starting…
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There’s nothing like opening a jar of homemade tomato sauce in the middle of winter and tasting summer all over again. Canning tomatoes at home is simple, satisfying, and a great way to build your pantry. If you’ve never canned before, water bath canning is a beginner-friendly method that’s perfect for tomato-based recipes. In this…
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When I brought home my first tiny flock of backyard hens, I thought I had it all figured out. But like most things in homesteading, chicken keeping comes with a few surprises — some messy, some hilarious, and some that made me a better (and more patient) person. Whether you’re just dreaming of your first…
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There’s something magical about stepping outside, snipping a few sprigs of green, and bringing that freshness straight to your kitchen. Whether you’re growing herbs on your porch, windowsill, or in a full backyard garden, these 5 recipes are easy, delicious, and perfect for showcasing your homegrown flavors. 🧄 1. Garlic & Herb Butter A creamy,…
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Growing herbs is one of the easiest and most rewarding ways to start gardening — even if you’re short on time, space, or experience. But having the right tools makes all the difference. Here are my top 5 must-haves for a beginner-friendly herb garden, plus the exact tools I use and love. All of these…
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